Honey Glazed Carrots on the Evo Flattop Griddle
Discover how to cook Honey Glazed Carrots on the Evo Flattop Griddle, perfect for adding a sweet twist to your outdoor dining experience.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at evoamerica.com.
Ingredients
- 4 each medium carrots, cubed or cut chunky
- 2 tbsp. butter
- 2 tbsp. honey
- 2 tsp. fresh thyme, chopped
- as needed water
- to taste salt & pepper
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