Italian Meatloaf

Ingredients

• 1 cup (250 mL) soft bread crumbs
• ½ cup (125 mL) skim milk
• 2 lbs (1 kg) ground turkey
• 2 eggs
• 1 tsp (5 mL) salt
• 1 tsp (5 mL) ground black pepper
• 1 Tbsp (15 mL) dried oregano
• 1 tsp (5 mL) dried basil
• 2 cloves garlic, finely chopped
• ¼ cup (60 mL) chopped sun-dried tomatoes
• 4 oz (113 g) cubed mozzarella cheese