A Creamy, Dreamy & Super Easy Coconut Chia Pudding Recipe | Women's Weekly Food
This overnight berry and coconut chia pudding recipe is a creamy, dreamy way to meet your weekday healthy breakfast needs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 2 1/2 cup (625ml) coconut milk
- 1/3 cup (55g) white chia seeds
- 1 teaspoon vanilla extract
- 2 tablespoons honey or pure maple syrup
- 1 medium banana (200g), chopped coarsely
- 1 tablespoon finely grated orange rind
- 3 cups mixed berries (see tips)
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