Easy Slow-Cooker Country-Style Ribs Recipe - Tablespoon.com
These big, meaty ribs are bursting with flavor straight from the slow cooker ... including a hint of smokiness. Delish!
Ingredients
- 1 tbsp each kosher salt, sweet Hungarian paprika and garlic powder
- 1/2 tbsp each ground black pepper and dry ground mustard (found in the spice aisle)
- 4 lbs country-style ribs (bone-in), seperated
- 1 sweet onion, halved and sliced thinly
- 1 (12-oz) bottle chili sauce (found near the ketchup)
- 1 tbsp liquid smoke
- 1 tbsp light brown sugar
- 1 tbsp cornstarch
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