Easy, Creamy, Dairy-Free Bacon Macaroni And Cheese Recipe
Pair a creamy, vegan cheddar cheese sauce with oven-cooked, thick-cut bacon, and pasta shells to make the best dairy-free macaroni and cheese recipe ever
Ingredients
- 1 lb. thick cut bacon
- 2 cups potatoes, peeled and cubed
- 2 carrots, peeled and chopped
- 4 tbsp olivel oil
- 1/2 cup almond milk, unsweetened
- 3 tsp lemon juice
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp paprika
- 4 tsp dijon mustard
- 1 tsp soy sauce
- 1 lb. pasta shells (or your favorite type)
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