Chicken Razala Recipe – Bengali-style Chicken Rezala/Chicken Korma
Bengali-style Chicken Rezala or Chicken Korma is an authentic recipe that is made using slow cook method. Click here to know more about the recipe!
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Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Mixing bowl
- Pot
- Stove
- Measuring spoon
- Wooden spoon
- Spoon
- Plate
Ingredients
- 1 kg chicken drumstick and thighs
- 1 cup curd
- 1 onion
- 2 tsp ginger-garlic paste
- 10 cashew nuts
- 2 tbsp sesame paste
- 2 bay leaves
- 4 cloves
- 2 cardamoms
- 1 inch cinnamon stick
- 4 dry red chillies
- 1 tbsp garam masala powder
- 1 tsp black pepper powder
- Salt (as needed)
- 2 tbsp mustard oil
- 1 tsp sugar
- 1 tbsp A pinch of saffron soaked in milk
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