Peri-Peri Shakshuka - Grains & Legumes Nutrition Council
Delicious Peri-Peri Shakshuka with a beany twist. Perfect for breakfast, serves 2 in 15 mins. Enjoy eggs in a spicy bean mixture with fresh herbs and lemon. Keywords: Beans, Shakshuka.
Ingredients
- 1 tbsp olive oil
- 1 red onion, peeled & diced
- 1 red capsicum, deseeded & diced
- 1 long red banana chilli, deseeded & chopped
- 1 clove garlic, crushed
- ½ tsp smoked paprika
- 300g can Heinz Beanz peri-peri flavour
- 4 free-range eggs
- Fresh coriander or parsley leaves, chopped
- Lemon wedges and flatbread, to serve
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