Whiskey hot and sour Recipe | Food Network UK
This mouth-watering recipe is ready in just 5 minutes and the ingredients detailed below can serve up to 1 people.
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Cooking tools:
- Cocktail shaker
- Fine-mesh sieve
- Cocktail glass
- Chef's knife
- Cutting board
Ingredients
- 60ml bourbon whiskey
- 30ml fresh lemon juice
- 15ml simple syrup or agave syrup
- 1 tsp egg white
- Crushed ice
- 1/4 tsp hot sauce
- Orange slice and halved serrano chilli pepper, for garnish
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