Low Carb Stuffed Poblano Peppers with Chorizo - Kiolbassa

Ingredients

• 1 package Kiolbassa Chorizo Mexican Style Sausage
• 4 whole poblano peppers
• de-seeded and sliced down the middle
• stems intact
• 1 tbsp avocado oil
• 1 tbsp kosher salt (2-3 teaspoons
• added slowly and to taste)
• 1 medium yellow onion
• diced
• 2 whole jalapeños
• 16 ounces cauliflower rice
• 4 cloves garlic
• minced
• 1 tsp chili powder (or to taste)
• 1 tsp cumin (or to taste)
• 1/2 tsp black pepper (or to taste)
• 1/4 tsp cayenne pepper (or to taste)
• 1 whole lime
• juiced
• 1/2 cup chopped cilantro (optional)
• 8 ounces cream cheese
• full fat
• 12 ounces shredded Chihuahua cheese