Gooey Cinnamon Pudding
Cinnamon cake with pecans and rich caramel sauce, baked to perfection in 45 minutes. Perfect for dessert or a special treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tones.com.
Cooking tools:
- Oven
- Stove
- Saucepan
- Mixing bowl
- Cake pan
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- Cake
- 1 cup chopped pecans
- 2 tsp baking powder
- 2 cups flour
- 2 tsp Ground Cinnamon
- 1 cup milk
- 1 cup sugar
- 1/2 tsp salt
- 2 tbsp butter OR margarine
- 1/8 tsp salt
- 1 tsp vanilla extract, pure
- 2 cups brown sugar
- 1 tsp rum flavor
- 2 tbsp butter OR margarine, melted
- 1 1/2 cup water
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