Pecan French Toast Muffins with Apple Butter Filling
This simple-to-make, special-to-serve baked recipe lets you make French toast for a crowd without standing by the stovetop and flipping individual pieces. Each
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Cooking tools:
- Muffin tin
- Cupcake liner
- Oven
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 16 slices cinnamon raisin bread (about 14-oz.)
- 2 large eggs
- 1 cup milk
- 1/4 teaspoon salt
- 1/4 cup brown sugar
- 1 cup chopped Georgia pecans
- 8 tablespoons prepared apple butter
- Confectioners' sugar
- Maple syrup (optional)
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