Cheeseburger Casserole

Cheeseburger Casserole

www.calgarycoop.com

In a large pan over medium high heat, cook lean ground beef until browned and transfer to a colander to drain off any excess fat.

View full recipe on www.calgarycoop.com

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Cooking tools:

  • Baking dish
  • Colander
  • Skillet
  • Oven
  • Stove
  • Spoon
  • Chef's knife
  • Cutting board

Ingredients

  • 1 white onion, diced 1/4-in thick ($1.39)
  • 1 tbsp canola oil*
  • 1 1/2 lbs lean ground beef ($10.41)
  • 1 tbsp garlic powder*
  • 1 tbsp onion powder*
  • 1 tbsp freshly cracked black pepper
  • 1 tbsp Worcestershire sauce*
  • 2 tsp paprika or chili powder*
  • 1/2 cup ketchup, plus more to serve*
  • 1/2 cup water*
  • 1/2 lb cheddar cheese, shredded ($5.05)
  • 800g bag tasti taters ($6.29)
  • 1/2 red onion, diced 1/4-in thick ($0.57)
  • 1/2 cup diced dill pickles ($1.00)
  • 2 roma tomatoes, diced 1/4-in thick ($2.00)
  • 2 cups shredded iceberg lettuce ($1.00)
  • yellow mustered, to serve (optional)*
  • *common pantry items

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