Crispy Rice and Potato Fritters - Mr. Cook
These crispy rice and potato fritters are a delicious way to use up leftover rice and create a tasty snack or appetizer. The combination of rice, potato, and on
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mrcook.app.
Ingredients
- 2 cups Leftover Rice
- 1 Potato, grated
- 1 Onion, finely chopped
- 2 tablespoons Mustard Oil
- ½ cup Flour
- ¼ cup Suji
- Salt
- Pepper
- Water
- Oil for frying
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