Classic 'Burger' with green vegetables

Classic 'Burger' with green vegetables

www.gardengourmet.com

The Classic Burger with green vegetables, baby potatoes, and yogurt herb sauce offers a delightful combination of savory classic Hamburger flavors. Try it yourself!

View full recipe on www.gardengourmet.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gardengourmet.com.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Pot
  • Colander
  • Mixing bowl
  • Spoon
  • Stove
  • Skillet
  • Spatula
  • Serving platter

Ingredients

  • 500 g baby potatoes with skin
  • 450 g green vegetables e.g. broccoli asparagus frozen peas snow peas sugar snaps
  • 2 tbsp extra virgin olive oil
  • 4 tbsp (vegetable) yogurt
  • fresh herbs: small bunch of parsley and chives
  • 1 clove of garlic
  • 1 package Garden Gourmet classic Hamburger

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