Harissa and Feta Pita Wedges | Wisconsin Cheese

Harissa and Feta Pita Wedges | Wisconsin Cheese

wisconsincheese.com

Spicy harissa sauce and tangy feta cheese are a marvelous match in the spread. Don't omit the cilantro garnish – it lends a bright and refreshing taste.

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Ingredients

  • 1/3 cup plain Greek yogurt
  • 2 tablespoons harissa sauce
  • 1 teaspoon lemon juice
  • 2/3 cup crumbled Weyauwega Star Dairy Traditional Feta cheese (4 ounces)
  • 16 toasted pita bread triangles or pita chips
  • Cilantro leaves

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