Thanksgiving Mac - Kemps
A bit of this, a scoop of that and a cup or two of rich, creamy Kemps goodness and mmm, that’s good.
Ingredients
- For the meatballs:
- 1 pound ground turkey
- 1 egg, lightly beaten
- ½ cup Kemps cottage cheese
- ½ cup plain, whole wheat bread crumbs
- ½ teaspoon salt
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ¼ teaspoon ground turmeric
- ¼ teaspoon Chinese five spice
- For the sauce:
- ¼ cup hoisin sauce
- 2 tablespoons reduced-sodium soy sauce
- 2 tablespoons sesame oil
- 2 tablespoons rice wine vinegar
- 1 teaspoon fresh ginger
- 1 teaspoon chili paste
- For serving, optional:
- Sesame seeds
- Cooked white rice
- Steamed green beans
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