Whole Grain Waffles - Milk: Fueling Athletes for Centuries | GonnaNeedMilk.
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Preheat waffle iron and coat with nonstick spray. Whisk both flours, oats, baking powder, sugar, cinnamon, and salt together in a bowl.
Ingredients
- Waffles:
- 2 cups – whole wheat flour
- 1 cup – all-purpose flour
- 1/2 cup – quick-cooking oats (not old-fashioned or instant)
- 1 tablespoon baking powder
- 1/4 cup – sugar
- 1 teaspoon – ground cinnamon
- 1/2 teaspoon – salt
- 2 cups – low-fat or fat-free milk
- 2 – eggs
- 1/4 cup – melted butter or vegetable oil
- 1 tablespoon – vanilla extract
- Apricot Maple Syrup:
- 1 cup – pure maple syrup
- 1/2 cup – apricot preserves
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