Ricotta Loaf

Name: Ricotta Loaf
Ingredients: 100 g sourdough starter; 100 ml water; 50 ml milk; 1/4 tsp instant dry yeast; 10 g sugar; 40 g ricotta cheese; 6 g salt; 300 g flour; flour (for dusting); oil (for greasing)

www.kitchenstories.com

Keywords

on the go
bread
snack
kid friendly
weeknight dinner
starter
main
crowd pleaser
prepare ahead
comfort food
breakfast

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.

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