Creamy Herb Chicken & Basmati Rice – Rachael Recipes

Ingredients

• 4 boneless, skinless chicken breasts
• 2 cups basmati rice
• 2 tablespoons olive oil
• 1/2 cup heavy cream
• 1/2 cup chicken broth
• 1 tablespoon butter
• 1 small onion, finely chopped
• 3 cloves, minced
• 1 teaspoon dried thyme
• 1 teaspoon dried basil
• 1 teaspoon dried rosemary
• Salt and black pepper to taste
• 1/4 cup freshly grated Parmesan cheese
• 2 tablespoons fresh parsley, chopped for garnish