Decadent Double Chocolate Dream Pie: A Classic Recipe

Ingredients

• 1 1/4 cups (150g) all-purpose flour, plus more for dusting
• 1/2 teaspoon (2.5ml) salt
• 1/2 cup (113g) (1 stick) cold unsalted butter, cut into cubes
• 1/4 cup (60ml) ice water
• 1 tablespoon (12g) granulated sugar
• 1 cup (240ml) heavy cream
• 1 cup (240ml) whole milk
• 1/2 cup (100g) granulated sugar
• 1/4 cup (30g) unsweetened cocoa powder
• 1/4 teaspoon (1.25ml) salt
• 4 large egg yolks
• 2 tablespoons (20g) cornstarch
• 6 ounces (170g) bittersweet chocolate (70% cacao), finely chopped
• 2 tablespoons (28g) unsalted butter, cut into cubes
• 1 teaspoon (5ml) vanilla extract
• 4 ounces (115g) bittersweet chocolate (70% cacao), finely chopped
• 1/2 cup (120ml) heavy cream
• Optional: Cocoa powder, for dusting