Roasted Salmon & Veg Tray Bake | Seafood By Sykes
Restaurant Quality Fish and Seafood at Home
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seafoodbysykes.com.
Ingredients
- 4 skin-on salmon portions (For larger families use our whole side of Scottish salmon.)
- 400 g new potatoes
- 200 g green beans
- 200 g cherry tomatoes
- 10 black olives
- 1 handful fresh basil
- 1/2 small garlic clove
- 1/2 tsp dijon mustard
- 1 1/2 lemons
- 4 tbsp greek yoghurt
- 1/2 tbsp olive oil
- 1 tsp sea salt
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