Noodle Cake with Sweet Chilli Prawns and Scallops Recipe | Food Network UK
This mouth-watering recipe is ready in just 22 minutes and the ingredients detailed below can serve up to 4 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Ingredients
- For the noodle cake:
- 300g egg noodles
- 2 tbsp peanut oil
- For the sweet chili prawns and scallops:
- 4cm fresh ginger cut into matchsticks
- 3 stems lemon grass tender inner part only finely chopped
- 5 spring onions with tops roughly chopped
- 2 cloves finely chopped garlic
- 1 tbsp Nuoc Nam
- 1 tbsp soy sauce
- 5g sugar
- Ground white pepper
- 2 tbsp chopped fresh coriander
- 1/2 cup sweet chili sauce
- 1kg cleaned whole Vannamei Prawn
- 12 fresh scallops
- Fresh coriander to garnish
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