Salmon in Vodka Cream Sauce Recipe
Salmon in Vodka Cream Sauce
Ingredients
- 8 tablespoons butter
- 1 onion, thinly sliced
- 1 pound spinach
- 6 6 ounce salmon fliets
- salt and freshly ground pepper
- 3 tablespoons olive oil
- 1 1/2 cups whipping cream
- 1/2 cup vodka
- 2 tablespoons green peppercorns in water, drained and crushed
- 3 tablespoons fresh lime juice
- 1/4 cup snipped fresh chives
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