Chicken Parm w/ Spaghetti – The Spice Guy
Try the best chicken parm with a deliciously crispy coating, smothered in a rich homemade tomato sauce and melted mozzarella cheese!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thespiceguyco.com.
Ingredients
- 2 large eggs
- 1 tablespoon minced garlic
- 2 tablespoons fresh chopped parsley
- Salt and pepper to season
- 3 large chicken breasts halved horizontally to make 6 fillets
- 1 cup Panko breadcrumbs
- 1/2 cup breadcrumbs (Italian or golden)
- 1/2 cup fresh grated parmesan cheese
- 1 teaspoon garlic or onion powder
- 1/2 cup olive oil for frying
- 1 tablespoon olive oil
- 1 large onion chopped
- 14ounces(400 g) tomato puree(Passata)
- 2 teaspoons of Italian Seasoning
- 1 Tablespoon of Roasted Garlic
- 8 ounces mozzarella cheese sliced or shredded
- 1/2 cup fresh shredded parmesan cheese
- 2 tablespoons fresh chopped basil or parsley
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