Gooey Molasses Marshmallow Stuffed Cookies (Soft and Spiced)

Gooey Molasses Marshmallow Stuffed Cookies (Soft and Spiced)

myhomemaderecipe.com

Bake Gooey Molasses Marshmallow Stuffed Cookies with chewy spiced edges, crackly sugar tops, and a warm melted marshmallow center. Includes chilling,…

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Cooking tools:

  • Oven
  • Mixing bowl
  • Whisk
  • Baking sheet
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Wooden spoon
  • Cooling rack
  • Parchment paper
  • Cookie scoop
  • Kitchen scale
  • Hand mixer
  • Plastic wrap
  • Refrigerator
  • Chef's knife
  • Cutting board
  • Fork
  • Plate
  • Airtight container
  • Kitchen timer

Ingredients

  • 3/4 cup (170 g) unsalted butter, softened
  • 1/2 cup (100 g) granulated sugar
  • 1/2 cup (105 g) packed dark brown sugar
  • 1/3 cup (110 g) unsulphured molasses
  • 1 large egg, room temperature
  • 1 teaspoon vanilla extract
  • 2 1/4 cups (280 g) all-purpose flour
  • 2 teaspoons baking soda
  • 2 teaspoons ground ginger
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground nutmeg
  • 1/2 teaspoon fine salt
  • 9 large marshmallows, cut in half crosswise
  • 1/2 cup (100 g) turbinado sugar, for rolling

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