Spiced plum pie
This spiced plum pie is almost too beautiful to eat. But once you take one bite, you won't look back - it's simply divine.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 1 kg dark-fleshed plums
- 1/2 cup brown sugar
- 1/4 cup cornflour
- 1/2 tsp cinnamon
- zest of 1 orange
- 2 tbsp semolina
- 1 egg white
- 1 tbsp demerara sugar, optional
- Pastry
- 2 1/2 cups plain flour
- 1 tbsp sugar
- 1/2 tsp salt
- 220 g butter, cubed
- 1/4 cup cold water
- 2 tsp white vinegar
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