Snowball Sgroppino Recipe | Tesco Real Food
A splash of sherry gives this Italian cocktail a festive spin and it's the easiest frozen drink you can make. The glitter spray gives it that extra sparkle!
Ingredients
- 1 scoop of lemon sorbet
- 2 tbsp fino sherry
- 75ml cava, chilled
- silver edible glitter spray, to serve
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