Velvet Vanilla Buttercream Cookies | DishGen Recipe

Ingredients

• 2 ½ cups all-purpose flour
• 1 teaspoon baking powder
• ½ teaspoon salt
• 1 cup unsalted butter, softened
• 1 ¼ cups granulated sugar
• 2 large eggs
• 1 tablespoon pure vanilla extract
• ¼ cup evaporated milkFor the Buttercream Frosting:
• ½ cup unsalted butter, softened
• 2 ½ cups powdered sugar
• 2 tablespoons evaporated milk
• 1 teaspoon pure vanilla extract