Southwest Steak Roll Ups
These vibrant Southwest Steak Roll Ups make a fresh and flavorful appetizer perfect for any gathering. Each bite delivers bold, zesty flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at laterrafina.com.
Ingredients
- 1 ½ pounds thin-sliced sirloin or flank steak
- 2 tbsp Worcestershire Sauce
- 1/4 tsp ground black pepper
- 1/2 tsp sea salt
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tbsp butter
- 1 10-oz container La Terra Fina Southwest Fiesta with Black Beans and Corn Dip and Spread, divided
- 1 red bell pepper, thinly sliced
- 1 yellow bell pepper, thinly sliced
- 1 orange bell pepper, thinly sliced
- 1 tbsp olive oil
- toothpicks
- Garnish options: – top with fresh lime and cilantro and/or additional sauce.
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