Bloody Bulleit Wisconsin -

Bloody Bulleit Wisconsin -

www.badgerliquor.com

Ingredients - 1.5 oz Bulleit Bourbon - 4 oz. Tomato juice - 1 dash Worcestershire sauce - 1 dash Lemon Juice - 2 drops Hot sauce - Pinch of salt Preparation -

View full recipe on www.badgerliquor.com

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Ingredients

  • 1 1/2 oz Bulleit Bourbon
  • 4 oz. Tomato juice
  • 1 dash Worcestershire sauce
  • 1 dash Lemon Juice
  • 2 drops Hot sauce
  • Pinch of salt

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