Khandeshi methichi bhaji | Recipes18
Lentils cooked along with fenugreek greens with peanut based spice mix
Keywords
- kandeshi
- dal
- toor
- methi
- fenugreek
- peanut
- chilly
- hot
- side dish
- recipe
- maharashtra
- khandesh
Ingredients
- 1 bunch Methi (fenugreek), chopped
- 1/2 cup Toor Daal
- 3 tablespoons oil
- 1 pinch hing
- 1/2 cup Peanuts
- 1/2 teaspoon mustard seeds
- 1 teaspoon cumin seeds
- 4 cloves garlic chopped
- 5 Green Chilies, chopped
- Salt per taste
- 1 teaspoon Garam Masala (optional)
- 1 teaspoon Coriander Powder (optional)
- 1/2 teaspoon turmeric powder
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