Cranberry Appetizer Meatballs - Master recipes

Ingredients

• 2 large eggs, lightly beaten -
• 1 cup dry bread crumbs -
• 1/3 cup minced fresh parsley -
• 1/3 cup ketchup -
• 2 tablespoons finely chopped onion -
• 2 tablespoons soy sauce -
• 2 garlic cloves, minced -
• 1/2 teaspoon salt -
• 1/4 teaspoon pepper -
• 2 pounds ground beef -
• CRANBERRY SAUCE: -
• 1 can (14 ounces) whole-berry cranberry sauce -
• 1 bottle (12 ounces) chili sauce -
• 1 tablespoon brown sugar -
• 1 tablespoon prepared mustard -
• 1 tablespoon lemon juice -