Chocolate Ganache Brownies
Made without flour, these Chocolate Ganache Brownies are a real treat. Super chocolatey, they’re sure to disappear fast!
Ingredients
- 20 g of cocoa powder
- 0.5 tsp of vanilla extract
- 3 eggs
- 150 g of granulated sugar
- 50 g of chocolate chips
- 100 ml of double cream
- 60 g of butter
- 400 g of dark chocolate, 150g for the ganache
- 0.25 tsp of salt
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