Foryoueats: Crispy Lemon Chicken Sandwich | Marion's Kitchen
This Crispy Lemon Chicken Sandwich is a must-try! Tender chicken fillets coated in crunchy panko breadcrumbs, served on thick white bread with a tangy lemon sauce, kewpie mayo, and crisp cabbage. A...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Ingredients
- 2chicken breast fillets, halved lengthways
- 1 cup plain flour (all-purpose flour)
- 2 eggs, lightly whisked
- 1cuppanko breadcrumbs
- 8 pieces thick white bread
- 2 tbsp Kewpie mayonnaise
- ½ cup finely sliced white cabbage, plus extra to serve
- vegetable oil for shallow frying
- sea salt
- Lemon sauce
- ¼cup chicken stock
- 1 tbsp soy sauce
- 4tbsp sugar
- 2tbsp lemon juice
- finely grated zest of½lemon
- 1 tbsp vegetable oil
- 1garlic clove, finelygrated
- 2 tsp cornflour (cornstarch), dissolved in 2 tbsp water
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