Buffalo Chicken Meatballs
Delicious Buffalo Chicken Meatballs perfect for appetizers or main dishes. Easy to make with just 30 minutes prep, these meatballs are coated in tangy buffalo sauce and topped with blue cheese....
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Spoon
- Cookie scoop
- Grater
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Whisk
- Fork
- Serving platter
Ingredients
- 1 1/2 pound ground chicken
- 1/2 cup panko
- 1 egg, lightly beaten
- 1 small carrot, finely grated
- 1 celery stick, minced
- 2 green onions, minced
- 3 garlic cloves, minced
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/3 cup buffalo sauce (I used Franks, or use your favorite buffalo sauce)
- 1/3 cup blue cheese or mozzarella
- 3 tablespoons blue cheese or ranch dressing (optional for garnish)
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