Chocolate Chip Cookie Cups recipe | HotCooking

Chocolate Chip Cookie Cups recipe | HotCooking

hotcooking.co.uk

These warm cookie cups are lovely on their own but definitely add ice cream if you have any.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hotcooking.co.uk.

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Ingredients

  • neutral-tasting oil (to grease the ramekins)
  • 2 tsp Nutella
  • 2 squares dark chocolate (or a small handful of chocolate chips)
  • 3 tbsp ground almonds
  • a large pinch of bicarbonate of soda (around ⅛ tsp)
  • a tiny pinch of salt
  • 2 tbsp nut butter (around 35g, I use peanut or almond)
  • 3 tsp sugar (or honey)
  • splash of vanilla extract
  • 3 tbsp milk or milk alternative
  • 6 pecans, chopped
  • 2 ovenproof ramekins (Gü glass ramekins are perfect)

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