Zesty Lime Pie Recipe A Slice of Sunshine Perfection
This Zesty Lime Pie recipe is sunshine on a plate A simple lime pie recipe inspired by Key Lime with a tangy creamy filling and buttery crust Get the recipe
Ingredients
- 1 ½ cups (190g) all-purpose flour, plus extra for dusting
- ½ teaspoon (3g) salt
- ½ cup (113g) unsalted butter, very cold and cut into small cubes
- ¼ cup (60ml) ice water
- 1 (14-ounce) can (397g) sweetened condensed milk
- 4 large egg yolks
- ½ cup (120ml) fresh lime juice (from about 4-6 limes, depending on size)
- 1 tablespoon (6g) lime zest
- Whipped cream (optional)
- Lime slices (optional)
- Lime zest (optional)
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