Indian Ghee Rice Recipe - Food.com
From Margaret Fulton - posting this to fulfill a request, times are estimated as I haven't made it myself. Use vegetable stock to make it vegetarian.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 60 g ghee
- 2 onions (finely sliced)
- 1 teaspoon turmeric
- 2 cups rice (raw)
- 3 1/2 cups stock (hot)
- 8 peppercorns
- 2 cloves (whole ones)
- 4 cardamom pods (bruised)
- 1 cinnamon stick
- 2 teaspoons salt
- 1 cup peas (cooked)
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