Baked Gluten-Free Chocolate Donuts | Food Stuff
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Ingredients
- 1/2 cup almond milk
- 1 teaspoon apple cider vinegar
- 1/2 teaspoon baking soda
- 4 tablespoons melted coconut oil
- 1/2 cup coconut palm sugar
- 1 cup confectioners sugar
- 1 large egg
- 1 cup Bob's Red Mill 1-to-1 Baking Flour
- 1/2 cup quinoa crispies (optional for topping)
- 1/4 teaspoon salt
- 2 - 3 tablespoons strong coffee
- 1/4 cup unsweetened cocoa powder
- 1 teaspoon pure vanilla extract
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