Tea House Sour - NB Distillers
Experience the warmth of a Nepalese tea house with our Tea House Sour, blending liquid gold whiskey, vanilla chai, and lemon for a community-building sipper perfect on cold nights. Buy Now.
Ingredients
- Method Fill an Old Fashioned glass with ice.
- In a cocktail shaker, add all ingredients, then shake for 30 seconds without ice to froth the egg white and fully mix the ingredients.
- Add ice, then shake until well chilled, around 20-30 seconds. Do not over shake, as the drink might lose its froth.
- Strain cocktail into the prepared Old Fashioned glass and serve.
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