Vegetable Lasagne | Vegan & Gluten-Free Lasagne
This vegan, gluten-free lasagne is a delicious dish. Click here to get this tasty Vegetable Lasagne recipe!
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Cooking tools:
- Oven
- Baking sheet
- Baking dish
- Chef's knife
- Cutting board
- Blender
- Kitchen scale
- Measuring spoon
- Mixing bowl
- Skillet
- Spoon
- Aluminum foil
- Parchment paper
Ingredients
- 2 aubergines
- 2 courgettes
- 100g vegan aubergine bolognaise (or preferred sauce)
- 30 g spinach leaves
- 100g of untoasted-unsalted cashews
- 1 tbsp Nutritional Yeast
- 1 garlic clove
- 1 tbsp oil
- 1/4 tsp salt and pepper (to taste)
- 1 tsp thyme
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