Easy banoffee pie - Good Food Middle East
Crush biscuits, mix with butter, press into tart tin, and chill. Spread caramel, layer with bananas, and refrigerate for a delicious treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 225g digestive biscuits
- 150g butter, melted
- 397g can caramel or 400g dulce de leche
- 3 small bananas, sliced
- 300ml double cream
- 1 tbsp icing sugar
- 1 square dark chocolate (optional)
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