Creamy Caramels - Karo
Explore the richness of Creamy Caramels using Karo corn syrup. Perfect for dessert lovers, these caramels require about 1 hour and 15 minutes to make. Yield: 2 pounds.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.karosyrup.com.
Ingredients
- 1-1/2 cups Karo ® Light OR Dark Corn Syrup
- 2 cups heavy OR whipping cream divided
- 1 cup milk
- 2 cups sugar
- 1/4 teaspoon salt
- 1 cup chopped nuts (optional)
- 1 tablespoon pure vanilla extract
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