Sweet and Saucy Baked Chicken - The Scramble
Sweet and saucy baked chicken, easy to make yet impressive—perfect for impressing guests! Serve boneless, skinless chicken breasts coated in a delicious apricot jam and mustard sauce. Perfect for...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thescramble.com.
Ingredients
- 2 lbs. boneless, skinless chicken breasts or thighs,
- 1/3 cup apricot jam or apple butter
- 1/3 cup Dijon mustard (use wheat/gluten-free if needed)
- 1/3 cup pure maple syrup or honey
- 1/4 cup white wine (or use chicken or vegetable broth)
- 1 tsp. dried tarragon
- 1 tsp. paprika
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