Ancient Egyptian Chicken Recipe - Food.com
Based off a marinade recipe, I used this for a whole chicken that I then cooked in a broiler. Brine chicken overnight in a salt/sugar/water mix first
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 2 lbs chicken breasts or 2 lbs boneless chicken thighs
- 1/2 cup olive oil
- 2 tablespoons ground cumin
- 1 tablespoon ground coriander
- 1 onion, grated
- 3 garlic cloves, finely minced
- 1 teaspoon cayenne pepper
- 1 (16 ounce) bottle beer
- salt & freshly ground black pepper, to taste
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