Matcha Mini Cakes Recipe | Eggland's Best
Learn how to make Matcha Mini Cakes with a guided recipe using delicious and nutritious Eggland’s Best eggs and products.
Ingredients
- Cooking spray
- 1/2 cup all-purpose flour
- 1 teaspoon matcha green tea powder
- 1/4 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 cup fat-free plain Greek yogurt
- 1 large Eggland’s Best® egg
- 1 large Eggland’s Best® egg white or 3 Tbsp. EGGland's Best Egg Whites
- 2 tablespoons unsweetened applesauce
- 1 tablespoon plus 1 1/2 teaspoons sugar
- 1/2 teaspoon vanilla extract
- 3 ounces fat-free ricotta cheese
- 1 ounce fat-free cream cheese
- 1/2 teaspoon or 2 packets no-calorie sweetener
- 1/4 teaspoon matcha green tea powder
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