Strawberry Cream Pie | Savory
A store-bought graham cracker crust makes this no-bake summer dessert recipe easy as you-know-what. A filling of tangy cream cheese and sour cream balances the sweetness of ripe berries.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1 (8 oz) pkg cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup confectioners' sugar
- 1 cup heavy cream, cold
- 1 tsp vanilla extract
- 1 (6 oz) graham cracker pie crust
- 1/2 cup apricot preserves
- 1 lb strawberries, hulled and sliced
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