Roasted Cranberry & Brie Grilled Cheese
Have I told you about my cranberry problem. Every winter, I buy way too many cranberries. So I'm always looking for fun ways to add them to something. Well, I figured, I couldn't go wrong with a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jerryjamesstone.com.
Ingredients
- 2 Slices Italian batard (or any bread you have on hand)
- 1 ounce Brie, room temperature
- 1 Heaping Spoonful Boozy & Baked Cranberry Sauce
- 1 tablespoon butter, softened
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