Kadorei Shokolad: Israel's Favorite Dessert – The Forward

Kadorei Shokolad: Israel's Favorite Dessert – The Forward

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Discover Kadorei Shokolad, Israel's beloved chocolate balls—a simple yet irresistible treat made by kindergarteners that's perfect for childhood nostalgia and sweet indulgence.

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Ingredients

  • 7 ounces (about 30) biscuits
  • 3/4 cup granulated sugar
  • 5 tablespoons unsweetened cocoa powder
  • 7 tablespoons milk
  • 1 teaspoon vanilla
  • 3.5 ounces (7 tablespoons) of butter or margarine, softened
  • ½ teaspoon cinnamon
  • Desiccated coconut, in a bowl
  • Small colored candies, in a bowl

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