Drunken Cranberry Sauce Recipe
This sweet and savory cranberry sauce recipe will have you kicking the canned stuff to the curb. Port and balsamic vinegar add an unexpected depth of flavor to this traditional holiday side dish. And...
Ingredients
- 1/2 teaspoon Morton’s coarse kosher salt
- 2 tablespoons butter
- 1 bottle inexpensive American port
- 1/2 teaspoon ground thyme powder
- zest of one medium orange
- 8 ounces dried cranberries
- 1/8 teaspoon ground white pepper
- 1/2 cup inexpensive balsamic vinegar
- 1 shallot or small onion, minced
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